Ah Chiew - Memoirs of a Penang Boy

Ah Chiew: Memoirs of a Penang Boy is a book written by Mr. Lee Chiew Mun and his daughter Ms. Lee Su Yin as a memoir of the golden days in Penang, Malaysia.

Ah Chiew: Penang Sambal is an authentic homemade chili spicy sauce that is made by a locals in Penang. We have different versions of the Sambals you can savour.

This cookbook contains recipes from more than 50 years ago. The traditional and original ways of cooking up a yummy Penang meal with a fusion of a Penang Peranakan flavour in some of our dishes.

Batik is a well known local fabric with hand-painting. Our scarves are further detailed by hand with 'manik' beads that makes each scarf unique to the identity of the owner.