Our Sambal is made from the finest ingredients from the local markets and with authentic 'Belachan' from Penang.

The ingredients we use includes:

• Fresh chilies

• Chili padi

• Belachan*

• A tint of sugar

We have curated a homemade Nasi Lemak Sambal that you can easily savour at home with your preferred condiments such as anchovies, eggs, cucumber, fried fish, fried chicken, etc.

The delicious taste is influenced by the Malay community that is second to none. Try our secret recipe and give us your feedback!

The ingredients we use includes:

• Dried chilies

• Shallots

• Garlic

• Belachan*

• Sugar

• Tamarind

• Anchovies

• Onions

• Vegetable oil (for the tumis)

This is a unique blend that we have curated as a multi-purpose sauce that can be used as a sauce, to be mixed in with rice or noodles that you can easily savour at home. It can also be taken with bread as a dip!

This unique and acquired taste is influenced by the Peranakan** culture . Try our secret recipe and give us your feedback!

The ingredients we use includes:

• Dried chilies

• Shallots

• Garlic

• Belachan*

• Dried Prawns

• Vegetable oil (for the tumis)